Good To-Go Thai Curry - 2 Serving
$15.50
Spicy Yellow Coconut Curry With Vegetables and Jasmine Rice
This spicy yellow coconut curry was our first meal to win the Backpacker Magazine Editors' Choice Award in 2014 and it’s still a favorite among Good To-Go loyalists.
- Loaded with broccoli, cauliflower, peas and green beans
- Thai chiles give this dish the right amount of heat and provide immunity benefits
- Coconut milk, lemongrass and tamarind contribute to the unique flavors
- Fragrant jasmine rice completes the true Thai experience
- Gluten-free
- Pescatarian
Thai Curry
INGREDIENTS:(notice how many you can pronounce!)
Green Beans, Jasmine Rice, Onion, Broccoli, Cauliflower, Peas, Coconut Milk Powder (Freshly Pressed Coconut Milk, Maltodextrin (from corn), Sodium Caseinate), Fish Sauce (Water, Anchovy Extract, Salt, Sugar), Garlic, Grape Seed Oil, Lemongrass, Dark Brown Sugar, Tamarind Concentrate (Tamarind, Water), Ginger, Turmeric Powder, Coriander, Cumin, Cinnamon, Dried Thai Chilies, Cardamom, Yellow Mustard Seeds, Black Peppercorns, Fennel Seeds, Cloves, Kaffir Lime Leaf Powder, Bay Leaf
CONTAINS: Fish, Coconut, Milk
This product has been lab tested with an extended shelf life and will have a minimum of two years to consume until its expiration date.
Important WARNING for California Residents
WARNING: Consuming this product can expose you to chemicals including lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.
